loading

業務用厨房換気用電気集塵機のトップブランド。

How to choose an electrostatic precipitator for a small restaurant?

Smart Choices for Small Restaurants: Selecting the Right Electrostatic Precipitator

As the catering industry slowly recovers, various small restaurants are also becoming active. So when opening a small restaurant, how should the electrostatic precipitator be configured? Let's share our views below:

How to choose an electrostatic precipitator for a small restaurant? 1

As a business, the first thing you need to consider is whether the environmental protection inspection can pass. This is very important. You can't do face-saving projects to save money. It will be troublesome if it is checked later.

How to choose an electrostatic precipitator for a small restaurant? 2

After considering procedural issues such as environmental inspections, the next step is to screen the relevant air volume and equipment attributes (low-altitude electrostatic precipitator, or electrostatic precipitator integrated machine). For high-altitude electrostatic precipitators, it is not recommended to install them in crowded places, because the purification effect does not meet the requirements, and it is likely to cause complaints from surrounding residents, causing trouble for your restaurant.

How to choose an electrostatic precipitator for a small restaurant? 3

For general small restaurants, there are usually two stoves at most, or even only one stove. In terms of purification effect, choosing a low-altitude electrostatic precipitator with an air volume of 8000-12000 can meet the purification needs. If it is in a street with a large flow of people and stricter requirements, then changing to an electrostatic precipitator with an air volume of 8000-12000 is also a good choice. In this way, low-altitude emissions can be achieved, which cannot be seen or smelled, and there will be no complaints from residents, and the kitchen will be cleaner. Regarding the choice of air outlet size, it can be adjusted and customized according to the site conditions, and try not to make the space appear crowded.

How to choose an electrostatic precipitator for a small restaurant? 4

Of course, for special areas with stricter requirements, the purification power can be appropriately increased, such as using 16,000 air volume or even larger. Of course, after installation, you must check carefully, first, how is the purification effect, second, whether there is noise, and third, whether the power supply is well grounded. The first two will affect your business, and the latter may cause production safety hazards if it is not done well. You must also pay attention to the selection of wires, and you must require wiring, and you cannot decide privately.

Electrostatic fume purifier is a new choice for restaurants. What is its purification principle?
あなたにお勧めします
データなし
私たちと連絡を取ってください

ABOUT RUIHE (DR. AIRE)

東莞瑞照河環境保護設備有限公司

私たちはヒュームの設計、製造、アフターサービスを専門としています。 精製

装置および排ガス処理装置。

 


ONE-STOP AIR CLEANING MANAGEMENT SOLUTIONS


(1) - 業務用調理臭の管理

(2) - 産業排気管理

(3) - CNC 機械のオイルミスト管理

CONTACT US

電話番号:86 - 0769 -  23667212    FAX:86 - 0769 - 27285034

 

電子メール: 営業04@ RUIHE etech.com

住所: 万京区八角窩工業地帯 中国広東省東莞市

 

 

フォローする & 私たちのように

Customer service
detect